PURE CITRUS YUZUKICHI - 搾りゆずきち 200ml

A pure, freshly pressed Japanese citrus juice, offering the bright, tart character typical of Japan's prized citrus fruits.

Unsweetened and undiluted, it is used the way yuzu, sudachi and kabosu are in Japanese cooking - as a bright, aromatic finishing acid for both savoury and sweet dishes.

• Origin: Japan
• Net weight/volume: 200ml
• Category: Pure pressed citrus juice
• Usage: Use as a finishing citrus for dressings, marinades, seafood, hot pot, or diluted into drinks
• Storage: Store in a cool, dark place; refrigerate after opening