NATURALLY BREWED ROUND SOY SAUCE(DARK TASTE) - 濃口 300ml

This is a naturally brewed (honjozo) soy sauce in the koikuchi, or "dark taste", style, the most widely used type of soy sauce in Japan. It is brewed to a balance of saltiness, umami and a touch of sweetness.

Use it as an all-purpose soy sauce for dipping, seasoning, marinating and cooking, from sashimi and sushi to simmered dishes and stir-fries.

• Origin: Japan
• Net weight/volume: 300ml
• Category: Naturally brewed soy sauce (dark/koikuchi)
• Usage: Use as an all-purpose soy sauce for dipping, seasoning and cooking
• Storage: Store in a cool, dark place; refrigerate after opening