Dom Perignon 2004

The 2004 vintage brought ease and generosity to Dom Perignon, from a season that delivered ripe fruit with strong, balancing acidity.

Aromas of almond and powdered cocoa develop into white fruit and dried flowers, with classic toasted notes giving a rounded, fully mature finish. On the palate, youthful grapefruit and lemongrass meet a creamy creme brulee edge, with toasty, yeasty character wrapping around pithy lemon citrus, Chardonnay ringing clear at around half the blend.

• Producer: Dom Perignon (Moet & Chandon)
• Country: France
• Region: Champagne
• Vintage: 2004
• Grape: A blend of Pinot Noir and Chardonnay from grand cru vineyards, with Chardonnay accounting for roughly half the blend
• Bottle size: 75cl
• Alcohol: 12.5% ABV
• Style: Prestige cuvee vintage Champagne
• Critic score: 97 points, Decanter
• Serving temperature: 8-10C
• Food pairing: Pan-seared scallops, sushi, or soft goat's cheese
• Storage: Store horizontally in a cool, dark place with a stable temperature
• Drinking window: Fully mature and drinking well now, with good ageing potential thanks to its balance of fruit and acidity